(Sherburne, NY – Dec. 2015) The Sherburne Winter Farmers Market will be back and open for business on Saturday, Dec. 5. The market is held inside the Sherburne American Legion (15 S. Main St.) from 10 a.m. to 1 p.m.
Market goers will find local foods including:
Fresh produce from Heirloom Meadows Farm, Ollie’s Little Bake Shop and Farm Stand, and Quarry Brook Farms
Fruit of the Fungi will be there with fresh mushrooms and other goodies
Stock up on breads, cookies, pastries, pies, and specialty baked goods fromHeirloom Meadows and Farm and Ollie’s Little Bake Shop and Farm Stand
Fresh, homemade granola from Mizrahi Manor
Farm fresh eggs available from a number of farms
Cheeses including gouda and cheddar from Jake’s Gouda Cheese
Find a variety of pasture raised and grass fed meats from M.Y Farm, Red Roof Maple Farm and Quarry Brook Farms
Take home some sweet maple syrup and other treats from Baker’s Maple Products and Red Roof Maple Farm
Also handcrafted soap from Goat Lady Soap Company and New York State Wines from Stone Age Winery
Locally roasted and freshly brewed coffee from Fojo Beans will be available. Fojo will donate the proceeds of the coffee purchases to support the market and community groups.
EBT/Snap benefits will be accepted and many vendors also accept credit/debit cards and checks. For more information email sherburnewinterfarmersmarket@gmail.com or visit the market’s Facebook page.